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From the sea

Green aguachile

Shrimp marinated in lemon juice, cilantro, cucumber and serrano chili accompanied with ...

Representing Peru, a mixed cebiche of shrimp, fish, and octopus, with a touch of spices ...

Mussels marinated in sake sauce and garlic, served with garlic and parmesan bread...

OYSTERS ROCKEFELLER, 6 PIECES

Prepared with a rich sauce of butter, spinach, garlic, and white wine, topped with ...

COZUMEL GRILLED FISH

Locally-caught fish, marinated in red pepper and spices, served with guacamole...