Plant Based Bajau Cozumel

If you have any special requests, food intolerances, or would like to learn more about our options for special dishes, please inform any of our staff members, and our chef will be happy to assist you with all your needs.

Chickpea tostadas


Chickpea salad mixed with a spicy red pepper dressing, served on fried wonton

Mushrooms Ceviche


Mushroom ceviche topped with an Oriental house dressing

Tinga-style carrot tacos


Carrot tacos prepared with a tomato and chipotle-based sauce

Mushroom tacos


Sautéed mushroom tacos on a bed of Xcatic Chile, served with guacamole