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Menu Bajau Cozumel

Lunch Menu

$450.00

Grilled shrimp medallion burger with Tartar sauce served with french fries.

$480.00

Locally-caught fish, marinated in red pepper and spices, served with guacamole

$275.00

Capiado fish tacos with spicy mayonnaise, red cabbage and pickled red onion.

$165.00

A trio of wonton toast topped with smoked tuna, drizzled in eel sauce and spicy mayonnaise.

$1,150.00

Accompanied by corn and truffled French fries.

$275.00

Marinated on local chili paste, served and coleslaw.

$320.00

Grilled with local cheese,xcatic pepper, and jerk dressing.

$120.00

Roasted and purèed sweet potatoes, scented with black truffle oil

$120.00

Rustic mashed potatoes with a touch of habanero purèe

$140.00

Traditional guacamole recipe, mixed with cilantro, basil, and lemon juice

$155.00

Truffled french fries topped with grated parmesan cheese

$90.00

Crispy fries seasoned with Cajun spices

$505.00

includes one side dish.

$605.00

includes one side dish.

$715.00

includes one side dish.

$615.00

Grilled flat iron steak accompanied by truffle fries and grated parmesan cheese

$420.00

Prime rib eye, topped with bacon, onion, arugula, saffron, and melted cheese sauce, served on homemade bread with a side of french fries

$360.00

Fresh tuna ceviche with mango and cucumber in leche de tigre and a spicy touch of habanero chile

$220.00

A trio of wonton toast topped with salmon, soy sauce, caramelized onion, and Sriracha sauce.

$320.00

White fish cooked in a sauce made of leche de tigre (a citrus-based, spicy marinade), roasted habanero chile, red onion, radish, and cilantro sprouts

$360.00

Shrimp cooked in a special sauce made of red chili and leche de tigre (a citrus-based, spicy marinade), a touch of strawberry, and coriander sprouts

Lunch desserts menu

$165.00

Three deep-friend fried churros topped with strawberries and whipped cream